- vanilla chocolate
- ванильный шоколад
English-Russian travelling dictionary . 2014.
vanilla chocolate
Смотреть что такое "vanilla chocolate" в других словарях:
Vanilla — is a flavoring derived from orchids of the genus Vanilla native to Mexico. Etymologically, vanilla derives from the Spanish word es. vainilla , little pod . cite journal |url=http://www.efloras.org/florataxon.aspx?flora id=1 taxon id=134375… … Wikipedia
Chocolate ice cream — is a flavor of ice cream. It is the second most common flavor of ice cream, after vanilla.[1] The flavor has been in existence for well over a hundred years, and has been popular in the United States since the late 19th century. Chocolate ice… … Wikipedia
Chocolate pudding — is a class of dessert with chocolate flavors. There are two main types: a boiled then chilled, texturally a custard set with starch, version commonly eaten in the U.S., Canada, Sweden, and East and South East Asia; and a steamed/baked, texturally … Wikipedia
Chocolate Rain — **I move away from the mic to breathe in became a meme oft repeated after its appearance in the Chocolate Rain video. Tay Zonday told MTV, I just figured that if I didn t mention it, people would wonder what I was doing … Wikipedia
Chocolate City (album) — Chocolate City Studio album by Parliament Released March 12, 1975 Genre … Wikipedia
Chocolate syrup — topping on ice cream Chocolate syrup is a chocolate flavored condiment. It is often used as a topping for various desserts, such as ice cream or mixed with milk to make chocolate milk. Basic ingredients A very simple chocolate syrup ca … Wikipedia
Chocolate chip cookie dough ice cream — Chocolate chip cookie dough ice cream. Chocolate chip cookie dough ice cream is an increasingly common ice cream flavor in which unbaked chunks of chocolate chip cookie dough is embedded in vanilla or cream flavored ice cream. History … Wikipedia
Chocolate — Choc o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. [1913… … The Collaborative International Dictionary of English
Chocolate house — Chocolate Choc o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.… … The Collaborative International Dictionary of English
Chocolate nut — Chocolate Choc o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.… … The Collaborative International Dictionary of English
Chocolate — For other uses, see Chocolate (disambiguation). Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the … Wikipedia
